Hareesa
Hareesa can be prepared in 30 minutes and serves 2-4 people.
Recipe Ingredients
250 gm soaked for 6 hour Dalia1/2 tsp White pepper
1tsp All spice powder
1 1/2 tsp Salt
2 tsp heaped Ginger garlic paste
1 large sliced Onion
1/2cup Cream
2 cups cut into tiny cubes Chicken (boneless)
1/2 bunch Finely chopped parsley
6 Green chilies chopped
1/4 cup Oil
Ingredients for baghar
4 tbsp Ghee
2 tbsp Brown onion
1 1/2 tsp Ginger chopped
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