How To Make Chicken Seekh Boti

Chicken Seekh Boti

175-180 Minutes

5-6 Person

This chicken seekh boti is not only very delectable even very easy to prepare also. Marinate and freeze, Bbq it when guest come on Eid day.


Recipe Ingredients

• Chicken 1 kg (20 pieces with bones)
• Ginger garlic 1 tbsp heaped
• Chili powder 1 ½ tsp
• Salt 1 ½ tsp
• Lemon juice 2 tbsp
• Raw papaya 1 tbsp heaped
• Yogurt 2 tbsp
• All spice ½ tsp
• White cumin 1 tsp (roasted and crushed)
• Oil for brushing

Recipe Method

1. Marinate chicken with ginger garlic, chili powder, salt, lemon juice, raw papaya, yogurt, all spice and white cumin for 2 hours in fridge.
2. Put on flat skewers, 3 to 4 pieces on each skewers.
3. BBQ when nearly done, brush with oil.
4. Serve immediately.

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